Russian Salad (also known as Olivier Salad, Salad Olivieh, or Rus Salatasi) is a simple, colorful, and delicious side dish originating from Russia.This is also known as Oliver salad on the name of Lucien Oliver a Russian chef invented Russian salad recipe in 1860.Russian Salad quickly became a staple...
The history of soup in China might be as old as the history of cooking. Since in China, soups are eaten as one of the main dishes in a meal, particular attention is attached to the soup's stock. Meat, bones, eggs, seafood, vegetables, fruits, cereals and edible fungi are used as stock. There...
Dondurama is the common word in Turkish ice cream in English.Turkish ice cream is stretchy because it,s made with salep.Salep is the type of powdered orchid bulb. Orchid is a plant having small bulb Salep also makes the ice cream resistant to melting.You won't need ice cream maker for this easy Turkish...
This ethereal mixture of rice and lamb, redolent of sweet and warming spices, is the national dish of Afghanistan. Kabuli pulao takes its name from Kabul, the capital of that land-locked Central Asian nation.Ingredients:Basmati rice -- 3 cupsOil -- 1/2 cupStewing lamb or beef, cubed -- 2 poundsOnions,...
The origins of curry (Kari) began In fact, the history start when the Portuguese arrived in India in 1498 and introduced chili. Different eras introduced the different vartaion in the dish Kari pakoras are famous.Pakoras Early known recipes come from Manasollasa (1130 CE) cookbook where it...
The origins of curry (Kari) began In fact, the history start when the Portuguese arrived in India in 1498 and introduced chili. Different vartaion in different eras are noted but ,The Portuguese influence on curry has been the most lasting. Now it becomes famous dish in India Pakistan...